Organic lime juice and organic cane sugar. That’s it.
Use in any recipe that calls for both lime juice and sugar. Paired with a few dashes of orange bitters or Cointreau and you can make a quick margarita sure to impress. This syrup is also great in baking or as part of a glaze for chicken or pork.
Each 250 ml (8.4 oz) bottle contains approximately 16 servings.
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